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Logo with the text "Garrison Street" in a stylized, cursive font and the word "Eats" in a dotted, all-caps font.
Home / Cooking Method / Bake - Page 2

Bake

A spooky Halloween scene with marshmallow ghosts on chocolate chip snickerdoodle cookies. Black and white pumpkins and spider web decor are in the background, creating a festive atmosphere.

Fun Halloween Ghost S’mores Snickerdoodle Cookies

A slate board displays savory puff pastry tarts filled with a golden mixture of sausage, onion, and goat cheese, topped with honey. Fresh parsley, bright yellow lemons, limes, and a small jar of honey are in the background, with a honey dipper placed nearby.

Sausage Onion Goat Cheese Puff Pastry Appetizer

A cooling rack of Halloween themed cookie cupcakes is shown. The cupcakes have a cookie base, topped with swirls of dark chocolate frosting and decorated with candy corn pieces. The background features a black and white patterned cloth.

Peanut Butter Cookie Cups with Chocolate Frosting

A white dish towel with black stripes holds freshly baked Pumpkin Spice Cornbread muffins, arranged with cinnamon sticks. An apple, two fabric pumpkins with checkered and leopard prints, a honey dipper, and a small bowl of honey are placed around the muffins as part of the autumn-themed setup.

Pumpkin Spice Maple Cornbread Muffins with Jiffy

A blue cheese pizza topped with apple slices, cheese, and herbs is on a wooden surface. Two slices have been cut and slightly separated from the main pizza. In the background, there are bowls containing chopped onions and fresh greens. The wood is partly covered in parchment paper.

Bacon Blue Cheese Pizza with Onion and Green Apple

A close-up of a sliced pizza with a thick Poolish Pizza Dough crust with air bubbles with toppings featuring melted cheese, chunks of apple, and bits of bacon. The pizza rests on parchment paper and is surrounded by fresh parsley and a bowl, with a pizza wheel containing crumbled cheese in the foreground.

Poolish Pizza Dough with Fermented Yeast Starter

A rectangular pan holds evenly cut squares of breakfast pizza, topped with melted cheese, bacon, scrambled eggs, avocado slices, and fresh cilantro. This delicious breakfast flatbread recipe is complemented by fresh cilantro, a whole avocado, jalapeno slices, and a bowl of salsa in the background.

Bacon Eggs and Cheese Breakfast Pizza Flatbread

A freshly baked Lemon Ricotta Pizza rests on a dark surface, topped with lemon slices, herbs, and cheese. A black and white checkered cloth, a bowl filled with bright yellow lemons, and a sliced lemon are visible in the background, along with a small dish of grated cheese.

Summer Lemon Ricotta and Basil White Pizza Recipe

Two balls of pizza dough rest on a wooden cutting board with fresh herbs scattered around. Nearby, there is a bowl of shredded cheese, a mortar and pestle with basil leaves, a small jar of honey with a wooden dipper, and a checkered napkin—perfect ingredients for an irresistible pizza dough recipe with honey.

Homemade Cast Iron Pizza Dough Recipe with Honey

A festive dessert sits on a cooling rack. It is a round patriotic fruit pizza with a creamy white topping, decorated in a patriotic design with a star made of blueberries in the center, strawberry slices around the perimeter, and additional blueberries. Red, white, and blue decorations surround it.

Red White And Blue Patriotic Brownie Fruit Pizza

Two everything bagels are filled with scrambled eggs, crispy bacon, and melted cheese, creating the perfect bagel breakfast sandwich. Placed on parchment paper against a geometric wooden background, a small white dish with a drizzle of sauce is partially visible in the background.

Bacon Egg and Cheese Bagel Breakfast Sandwich Recipe

A rectangular Hidden Valley Ranch Veggie Pizza with Crescent Rolls is topped with colorful bell peppers, broccoli, and shredded cheese, displayed on a baking sheet. A slice has been cut out, and a pizza cutter with remnants of sauce is placed nearby. Fresh celery and broccoli are in the background.

Hidden Valley Ranch Veggie Pizza with Crescent Rolls

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Hi, I'm Lisa!

Welcome to Garrison Street Eats! I am the recipe developer, home chef, and food photographer behind the scenes and I am so glad you stopped by :) My goal is to provide you with approachable recipes with easy to follow instructions and process photos of complicated tasks to avoid confusion. I will show you how to build on recipe basics and provide you simple kitchen hacks to make meal prep faster and less intimidating while bringing bold flavors to your kitchen.

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